Our Rums

Our initial release will feature two distinct rums. The amber rum is lightly aged to bring forward soft oak character while preserving the depth of the molasses base. The white rum is a full bodied blend of pot and column still rums, designed to deliver texture and complexity without added sweetness. Both are made entirely from molasses, with no added sugars, flavors, or colors. Each is built to sip on its own, yet balanced enough to shine in a well made cocktail.

Each year, we plan to release small, limited batches of aged rum, allowing us to explore different barrels, aging lengths, and flavor profiles. By carefully selecting our casks and monitoring the maturation process, we aim to create unique rums that reflect both the character of the spirit and the influence of time, giving each release its own story and personality.

Carleton’s Prize Distilling

400 Avenue D, Williston, VT 05495